Ghost Pepper Carbonara sounds alarming and tastes exactly as bold as you'd expect. Built on a Pringles-like stacked crisp format, it lands a two-stage flavour experience: first, a creamy, cheesy carbonara-style seasoning that feels rich and savoury, then a slow-building ghost pepper heat that only continues to ramp up as you snack, instead of sizzling out. More than just a novelty burn, these chips deliver real heat paired with real flavour. It's the kind of regional snack that's got aggressive, experimental flavour you just won’t find in Western chip aisles.

Ships worldwide from Dank Mart.